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RESOURCES

University Contacts

North Carolina State University

• Center for Marine Sciences and Technology (CMAST)
• Food, Bioprocessing and Nutrition Sciences (FBNS)
• Food, Bioprocessing and Nutrition Sciences Extension Program
• North Carolina Agricultural Research Service
• North Carolina Sea Grant

University of California-Davis Seafood Information Network

State and Federal Offices

North Carolina Department of Agriculture & Consumer Services — Seafood

North Carolina Division of Shellfish Sanitation

US FDA – HACCP for Seafood

Associations and Organizations

Association of Food and Drug Officials (AFDO)

Codex Alimentarius - food standards information

National Fisheries Institute

National Seafood HACCP Alliance

• Online Training Course

North Carolina Aquaculture Association