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Contact:
Jeff Owen, 828/684-3562
Tracey Peake,
News Services, 919/515-3470
Nov.
17, 2005
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Crop Expected for N.C. Christmas Trees
FOR
IMMEDIATE RELEASE
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Christmas
Tree Farm
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Despite a year of weather extremes, beginning with months
of rain followed by a dry fall, North Carolina Christmas
tree growers will be harvesting a banner crop of trees
– and one
North Carolina Fraser fir, grown by a former North Carolina
State University professor, will journey to Washington,
D.C., to be displayed in the White House.
The extra moisture earlier this year wasn’t a
problem for mature trees and won’t affect this
year’s crop, according to Jeff Owen, area forestry
extension specialist in NC State’s College of
Natural Resources who is located at the Mountain Horticultural
Crops Research and
Extension Center in Fletcher.
“We did have root rot disease problems with young
trees, due to excess moisture,” says
Owen. “That may affect the number of trees available
down the road in six to eight years. Now,
we still have an ongoing shortage of the larger trees
due to strong sales and large harvests in
recent years, so folks looking for big trees will need
to shop early.”
This year more than 4.5 million trees will be harvested,
at a value of about $110 million.
Buyers can expect to pay an average of $6 per foot for
their Fraser firs, which make up the
majority of trees grown and sold in North Carolina.
Most farmers have started harvesting the
trees; they should be arriving at retailers in time
for Thanksgiving.
Buyers who want to find a really fresh tree can perform
a few simple tests as they shop.
“The needles should be flexible, not stiff and
dry,” says Owen. “The stems of twigs should
look
smooth, not wrinkled. The foliage on fresh trees will
feel colder to the touch than on a dry tree
given the same shade conditions. Finally, make sure
you get a fresh cut taken off the base of the tree you
buy, and keep the tree in plenty of water.”
Christmas tree farmers take great pains to cut, store
and ship their trees in ways that preserve freshness
for the customer, Owen adds. “Our tree industry
delivers a high-quality product year after year under
all kinds of conditions,” he says.
A near-perfect specimen of the N.C. Fraser fir industry’s
high-quality product will hold the highest place of
honor for a Christmas tree this year: inside the White
House. Smokey Holler
Tree Farm, owned by Earl Deal – a former professor
of wood and paper science at NC State –
and his family, will be sending an 18-and-a-half-foot
Fraser fir to Washington, D.C., the day
after Thanksgiving. The Deals earned this honor by placing
first in the 2004 national Christmas
tree contest held by the National Christmas Tree Association.
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