Materials:
brine shrimp egg culture
Salt water
1% NaOH
1% HCl
five test tubes
pH paper, pH meter or LaMotte pH test kit
beaker or test tube rack to hold test tubes
hand lens or dissecting microscope
Petri dishes
Procedure:
Working with a partner:
1. Place a dropper of brine shrimp culture in a petri dish. Using a
hand lens or a dissecting
microscope, observe the culture and describe the characteristics of
a healthy brine shrimp
culture.
2. Label five test tubes # 1-5. Fill each test tube half full with salt
water.
3. Find the pH of the salt water in one of the test tubes.
4. Adjust the pH of the salt water in test tubes # 1-4 by adding 1%
NaOH or 1% HCL dropwise until the pH of the solutions correspond to the
following:
Hypothesis:
9. After a 24 hour period, pour the contents of each test tube into
a petri dish and observe with a hand lens or dissecting microscope.
10. Record your observations in the data table.
Data Table:
2. Based on your observations, what is the optimal pH for the hatching
and development of brine shrimp?
3. Based on your observations, what would happen to organisms in an
aquatic ecosystem if the pH increased or decreased?
4. How would this affect the aquatic ecosystem as a whole? (Consider
other organisms such as macroinvertebrates and fish)
5. Research how aquatic organisms change in number and kind as an aquatic
ecosystem
become acidified. Write a short paragraph explaining the effects on
an ecosystem as the
water becomes more acidic.