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The 18th Annual

NC State University
Undergraduate Research Symposium

 

Biological Sciences:

Applied Sciences (Crop, Poultry, Animal,

and Horticultural Sciences)

Abstracts

 


Abstracts are listed in alphabetical order by the last name of the corresponding author.

 

 

 


 

 

  • Biological Sciences abstracts

Applied Sciences (Crop, Poultry, Animal, and Horticultural Sciences)

Ecology, Environmental, Conservation, Botanical
Molecular, Biochemical, Genetics, Cell Biology
Zoology, Physiology, Behavior, Neurobiology

 

 


 

 

Student Author(s): 

Austin, Britt

Hinson, Eric

Moore, Christopher

Department(s):

Food, Bioprocessing, and Nutrition Sciences

Research Mentor(s)

Brian Farkas/Food, Bioprocessing, and Nutrition Sciences

Gary Cartwright/Food, Bioprocessing, and Nutrition Sciences

Title of Presentation:

Shear Mixer Homogenization in Ultra-Pasteurized Whole Milk

 

 

The efficiency of an in-line shear mixer (ILSM) on reducing fat globule size was examined in ultra-pasteurized, homogenized whole milk. The addition of a shear mixer was proposed to replace the purchase of an expensive aseptic homogenizer. Re-agglomeration of fats, also known as creaming, is a major defect in Ultra High Temperature (UHT) processed milk products that drastically reduces the stability and sensory characteristics of the milk. An ILSM may reduce the particle size of fat globules and slow or prevent the creaming process. The goal of this research was to determine the effectiveness of an ILSM on reducing the fat particle size in ultra-pasteurized whole milk. The shear mixer impeller spins rapidly forcing milk through very small openings and imparting high shear; it was hypothesized that this process should reduce particle size in a similar method to that of homogenization. Samples were collected for four consecutive weeks in the Robert H. Feldmeier Dairy Processing Laboratory and were tested by comparing particle size, sensorial and microbial properties of shear-mixed, ultra-pasteurized processed whole milk with the experimental control; homogenized, ultra-pasteurized milk processed without the addition of an ILSM. Analysis and testing lasted for six weeks per sample series. The particle size data thus far has not shown a consistent trend to make a definitive conclusion as to whether the ILSM is effectively preventing creaming.  

 

 



 

Student Author(s): 

Braxton, Malissa L.

Department(s):

Animal Science

Research Mentor(s)

Gerald B. Huntington/Animal Science

Title of Presentation:

Alkanes as Intake Digestibility Indicators

 

 

The objective was to evaluate n-alkanes as intake markers in either supplement or controlled release capsule (CRC).  Seven ruminally fistulated beef steers were fed 1 kg corn grain:soyhulls supplement once daily and alfalfa or switchgrass twice daily. Each steer received dotriacontane (C32) in supplement or intraruminal CRC in a balanced changeover of 16-day periods.  Alkane delivery from CRC was periodically measured with calipers. Fecal grab samples and total feces were collected during the last 8 and 5 days of each period, respectively. Fecal grab samples were divided into aliquots that were freeze-dried (FD) or oven-dried (OD) to a constant weight at 60°C. Forage and fecal alkanes were saponified, extracted with heptane, and analyzed by gas chromatography. Overall, predicted intake (PI) (6.12 ±0.55 kg DM/d) did not differ (P = 0.46) from measured intake (6.01 ± .10 kgDM/d). Fecal C31 (1057 ± 33 mg/kg DM) and C32 (148 ± 10.6 mg/kg DM) did not differ (P < 0.85) between OD and FD in steers fed alfalfa. Fecal C31 (124 ± 17 mg/kg DM) and C32 (112 ± 14 mg/kg DM) did not differ (P < 0.89) between OD and FD in steers fed switchgrass. PI by fecal grab samples (6.38 kg/d) did not differ (P < 0.51) from PI by 5-day total fecal collection (6.48 kg/d). PI by supplement (6.03 ± 1.13 kg DM/d) did not differ (P < 0.01) from PI by CRC (6.04 ± 1.12 kg DM/d). Measured CRC delivery was 66 to 89% of manufacturer’s specifications. In conclusion, alkanes can be used to predict intake by using fecal grab samples rather than collecting total feces. Hay intake can be predicted accurately with once daily alkane supplementation, and samples can be OD or FD with no difference in alkane concentrations. 

 



 

Student Author(s): 

Buchanan, Emma

Department(s):

Animal Science

Research Mentor(s)

Peter Farin, Population Health and Pathobiology, College of Veterinary Medicine

Title of Presentation:

Follicular Dynamics and Embryo Field Following Subcutaneous Administration of Follicle Stimulating Hormone in Holstein Cows

 

 

Follicle Stimulating Hormone (FSH) is used to induce multiple ovulations for embryo production.  The objective of this study was to determine the superovulatory response of dairy cows to subcutaneous (SC) administration of FSH using a reduced number of injections in combination with a progesterone-releasing device.  Eighteen non-lactating Holstein cows received an intravaginal device (CIDR-B, 1.38 mg progesterone) on Day 0, and an intramuscular (IM) injection of 100 ug Gonadotropin Releasing Hormone on Day 2.  Cows were randomly assigned to receive 400 mg (20 mL) of FSH (Folltropin-V) either by IM injection (IM group; n=9 cows) given at 12 hour intervals on Days 4 (60 mg, 60 mg), 5 (55 mg, 55 mg), 6 (45 mg, 45 mg) and 7 (40 mg, 40 mg), or by SC injection (SC group; n=9 cows) at 24 hour intervals on Days 4 (140 mg), 5 (140 mg) and 6 (120 mg).  CIDR-B inserts were removed on Day 7 and cows received two IM injections of 25 mg Prostaglandin F2α 12 hours apart.  Cows were inseminated at 12 and 24 hours after standing estrus.  Ovarian follicles and corpora lutea (CL) were monitored by ultrasonography.  Embryos were recovered non-surgically on Day 16.  Superovulatory response of cows to FSH did not differ (P>0.05) between the IM (77.8%, 7/9 cows) and SC (88.9%, 8/9 cows) groups.  There was also no difference (P>0.05) between the IM and SC groups for the number of follicles after FSH treatment (mean±SEM; 12.4±1.6 vs. 12.7±2.2) or the number of CL at embryo recovery (6.4±1.5 vs. 10.4±2.1).  Similarly, there was no difference (P>0.05) between the two groups for total number of ooctyes/embryos (5.6±2.6 vs. 13.0±4.3) or number of transferable embryos (3.0±1.4 vs. 6.1±2.9).  In conclusion, subcutaneous administration of FSH in combination with a progesterone-releasing device was an effective method for superovulating Holstein cows.

 

 


 

Student Author(s): 

Coulon-Johnson, Ann C.

Department(s):

Animal Science

Research Mentor(s)

Joseph P. Cassady/Animal Science

Title of Presentation:

Use of Audio Stimulation to Increase Suckling Piglet Growth and Survival to Weaning

 

 

Discovering even minor techniques to better the efficacy of the swine industry has an impact on both North Carolina and The United States’ economy. The objective of this study was to determine if audio stimulation can be utilized to increase piglet suckling frequency which would result in decreased preweaning mortality, increased weaning weights and greater percentage of superior-quality weaned pigs. Sixty three litters were placed in 4 farrowing rooms in which 2 rooms were the control and 2 rooms had audio recordings played every 35 minutes. The audio was of a recorded sow and piglet vocalizations during piglet suckling which is expected to increase milk production, piglet growth, and piglet survival. The model observed fixed effects of sex, line, and room within treatments. Pigs in the audio rooms gained 23.6 grams more per day (P < 0.01) from birth to 10 days of age and were also 410 grams heavier at 10 days of age (P < 0.01). Pig weights at 21 days of age were not different among treatments, but piglets in the audio treatment rooms gained 11 grams per day more than the controls (P < 0.08) from birth to 21 days of age. Survival from birth to 21 days of age was 11% greater in the audio treatment pigs than controls. Eight video cameras were also placed to observe 24 litters suckling activity of which 12 were controls and 12 were audio treated. A technician observed 5 bouts of nursing or 2 hours of video whichever came first on each litter for each day of the study. The data was then analyzed using SAS. Control pigs on average suckled every 35.6 minutes and pigs exposed to the audio treatments suckled on average 33.5 minutes.

 


 

Student Author(s): 

Craddock, Scott T.

Betancur, Lissete

Department(s):

Plant Biology

Research Mentor(s)

Lissete Betancur/Plant Biology

Candace Haigler/Crop Science; Plant Biology

Title of Presentation:

Analyzing Cellulose Synthase (CESA) Gene Expression and Cell Wall Thickness in Arabidopsis Vegetative Trichomes

 

 

The cellulose synthase (CesA) gene family is composed of ten members in Arabidopsis thaliana, and they can be classified into three major categories: CesA 1, 3, and 6 which are required for primary wall synthesis (CesA 2 and 5 can replace CesA6 activity), CesA 4, 7, and 8 which are required for secondary wall synthesis in xylem cells, and CesA 9 and 10 which have limited expression in the plant. My objective was to determine which CesA genes were required for synthesis of secondary walls of vegetative trichomes and, furthermore, whether their expression varied with plant growing environment. Arabidopsis plants transformed with 9 CesA promoters driving the GUS gene (CesApromoter:GUS) lines were grown in a phytotron chamber on soil or in an incubator on agar in Petri plates (sealed with either parafilm or paper tape). The plants were grown 14 days until they had small leaves with trichomes. Both whole plants and isolated trichomes were analyzed histologically for GUS enzyme activity. Then cell wall thickness was analyzed in the isolated trichomes by use of polarization microscopy and Image-J software, followed by statistical analysis of the results using ANOVA. Results will be reported on which CesA genes were expressed in trichomes and whether their expression varied between growing environments. Results will also be shown to demonstrate that trichome secondary wall thickness was greater when plants were grown on soil in an incubator compared to other conditions tested. I thank Dr. Bir Singh for performing the statistical analysis. 

 

 


 

Student Author(s): 

Gorski, Stephanie L.       

Department(s):

Entomology

Research Mentor(s)

Jen Petzold/Entomology

Fred Gould/Entomology

Title of Presentation:

Evolution of Host Recognition in Pest Moths

 

 

Understanding how herbivorous insects choose their host plants will lead to a better understanding of insect evolution, speciation, and diversification, and has practical application in agricultural pest management as well.  Little is known about the genetic basis for differences between generalist and specialist herbivore insects and their ability to recognize host plants. The moth species Heliothis subflexa is a specialist that feeds only on plants in the genus Physalis, while the closely related Heliothis virescens, a generalist, feeds on over 14 plant families.   The ability to hybridize these two species in the laboratory and the distinct differences in their host ranges provide a unique opportunity to examine the genetic basis of differences in oviposition behavior between generalist and specialist insects.  H. subflexa and H. virescens were hybridized, and hybrids were backcrossed to each of the parent species.  This resulted in backcrossed individuals segregating for host range genes from both species.  These backcrossed individuals, F1 hybrids, and the two parent species were released in large outdoor tents containing tobacco (a host of H. virescens) and Physalis plants, and oviposition behavior was recorded.  Most moths backcrossed with H. subflexa oviposited on Physalis while H. virescens backcrosses oviposited on tobacco.   F1 hybrids, however, strongly preferred tobacco.  These results are not consistent with a simple dominance pattern of inheritance.  Possible explanations, including multiple genetic loci and heterozygote disadvantage, will be discussed.   

 

 


 

Student Author(s): 

Hall, Brandon D.              

Department(s):

Animal Science

Research Mentor(s)

Gerald B. Huntington/Animal Science       

Title of Presentation:

Digital Infrared Thermal Imaging and Feed Efficiency in Angus Bulls

 

 

The purpose of the study was to determine if how biologically efficient an Angus bull is at putting on weight could be predicted by correlating their surface skin temperature to their feed efficiency.  An animal that eats less feed but gains more weight is more efficient than an animal that eats more food but doesn't gain as much. The study separated 69 bulls into separate pens according to weight, 10-12 bulls per pen. Total feed consumed was measured daily and body weight was measured biweekly for each bull for 84 days. The skin temperature of each bull was measured using a Fluke™ TI45 camera capable of digital infrared thermal imaging. The images from the camera were used to determine the minimum, maximum, and average temperature of a specified area of the bull, as well as the standard deviations for that temperature data. Three sets of images were recorded, one in late September, late October, and early December. This was to determine whether the ambient temperature would have an effect on the measurements. In October and December, hair was clipped on the ribs of each bull to measure the difference between their actual skin temperatures and their temperatures with hair. Average ± standard deviation (oC) clipped surface temperature, ambient temperature, rectal temperature and unclipped surface temperature  were (NA), 25.3±0.9, 39.5±0.3, 34.4±1.2 in September, 31.8±1.5, 11.1±0.3, 39.9±0.6, and 26.4±1.6 in October and 31.6±1.4, 7.2±0.6, 39.2±0.5, and 24.3±1.8 in December. Feed efficiency of each bull was calculated and compared to the recorded temperature data. There was no significant statistical correlation (P < 0.10) between the measured skin temperature of each bull and their feed efficiency. In conclusion, the skin temperature of a bull is not an accurate predictor of his feed efficiency. 

 

 


 

Student Author(s): 

Harris, Nicolette M.         

Department(s):

Animal Science

Research Mentor(s)

H. C. Sunny Liu/Animal Science

Title of Presentation:

Interaction of Host PIAS Protein with Viral Nsp1 Protein of European Strain PRRS Virus (PRRSV)

 

 

Porcine Reproductive and Respiratory Syndrome Virus (PRRSV) is an economically significant disease affecting the swine industry today, costing US pork producers about $600 million annually. The virus is diverse with American strains (VR-2332) and European strains (Lelystad), sharing only ~63% nucleotide identity. We recently discovered that non-structural protein 1 (nsp1), which consists of 2 subunits nsp1α  and nsp1β, of the American strain VR-2332 interacts with the host protein Protein Inhibitor of Activated STAT 1 (PIAS). This project sought to determine which subunit of nsp1 is the interacting partner of PIAS. Additionally, we sought to determine if nsp1 of an European-like strain (SD-01-08) also interacts with the PIAS. In order to determine these interactions between nsp1 and PIAS, a yeast-2-hybrid approach was employed. This approach is used to identify protein interactions by fusing a protein of interest, in this case nsp1β, to the DNA-binding domain of the GALA gene, while the prey protein is fused to the activation domain. If the bait and prey proteins interact, then the DNA binding domain and the activation domain are brought together which then activates the transcription of a reporter gene, which in this study was β-galatosidase. Assay of β-galatosidase activity was employed to confirm the interactions. Our results suggest that nsp1 of the PRRSV strain SD-01-08 also interacts with PIAS. More specifically it appears that the nsp1β subunit of both strains is the interacting partner of PIAS. As PIAS is a known inhibitor of the NFΚβ pathway and the activation of NFΚβ is known to enhance PRRSV replication, it is possible that nsp1β binds to PIAS to prevent it from inhibiting NFΚβ signaling.

 

 


 

Student Author(s): 

Markunas, Madeline M.                 

Department(s):

Animal Science

Research Mentor(s)

Vivek Fellner/Animal Science

Title of Presentation:

The Effects of Small Grain Silage on Lactation Performance and Milk Content as an Alternative for Traditional Corn-based Feeds

 

 

Due to the volatile economics of corn, finding alternatives other than corn for ruminants is essential. The production of ethanol in the US increased rapidly around 2007 and 2008, thus increasing the price of corn (Leibtag, 2008). Despite a projected decrease in ethanol production in 2008-2009 (Biofuels B. S., 2008), the price of corn still remains high. Thus, the current study was designed to determine the use of small grain silages as an alternative to corn silage for dairy cows. Twenty four mature lactating Holstein cows were blocked by days in milk (DIM), parity, and milk yield and randomly assigned to one of four dietary treatments. The dietary treatments were as follows: 1) Control (Corn Silage); 2) Oat Silage (Hulless); 3) Oat Silage (Normal) and 4) Wheat Silage. The cows were milked twice daily and milk samples were collected on d 0, 30, and 60 for subsequent analysis of milk fat, protein and lactose. Milk weights were recorded throughout the experiment. Body weights were taken on d 0 and 60. Cows were fed their experimental diets in Calan gates that allowed monitoring feed intakes on individual cows. Feed offered and feed refused were recorded daily to obtain daily feed consumed. Cows fed the control and hulless oat silage had greater (p < 0.01) feed intakes (24.6 and 23.1 kg, respectively) and milk yields (36.8 and 37.9 kg, respectively) when compared with wheat (18.2 and 27.2 kg) and normal oats silages (17.9 and 28.0). Milk composition was not affected (p 0.10) by dietary treatments. Feed efficiency was numerically greater for cows fed the oat silages (hulless and normal) when compared to either the control or wheat silage. Our data suggest that hulless oat silage can be a viable substitute for corn silage in dairy rations. Data are presented as a comparative assessment with a previous study in which cows were fed similar small grain silage diets but at a lower inclusion rate.

 

 


 

Student Author(s): 

Mendenhall, Heather N.                

Department(s):

Food, Bioprocessing & Nutrition Sciences

Research Mentor(s)

Allen Foegeding/Food, Bioprocessing & Nutrition Sciences

Title of Presentation:

The Effects of Copper Concentration on Whey Protein Isolate Foam Stability

 

 

Foams are important to the appearance, structure, and texture of a variety of food products such as cakes and confectioneries.  Transition elements, such as copper, have been shown to alter the properties of protein foams; however their mechanisms are still not fully understood. Our goal was to better understand the mechanism(s) responsible for increased WPI foam stability observed in the presence of copper. Whey protein isolate (WPI) solutions (pH 7, 10% w/v) containing 0, 5, 10, 15 mM CuSO4 were whipped into foams. Macroscopic foam properties of percent overrun, yield stress and drainage time (an indicator of foam stability) were measured. Confocal microscopy was used to visualize bubble distribution. Interfacial properties of dilatational elasticity and surface tension were measured for WPI solutions. Gel electrophoresis was run on samples to observe differences in beta-lactoglobulin dimers. As copper concentration increased, yield stress and drainage time also increased; however little effect was observed on percent overrun. Surface tension and elasticity only slightly increased as copper concentration increased; suggesting that the interfacial film was not responsible for increased stability and yield stress. Electrophoresis showed little to no differences in disulfide bonding among proteins as copper was varied.  As pH decreased from 7 to 6, drainage times for foams with 15 mM CuSO4 significantly increased in comparison to other treatments. However, increasing pH to 8 did not result in significant changes to macroscopic properties. Confocal microscopy revealed differences in bubble size and distribution when 0 mM and 15 mM CuSO4 WPI foams were compared at pH 6, 7 and 8: foams with 15 mM CuSO4 showed decreased initial bubble size and slower rates of disproportionation. It was concluded that some of the differences observed in macroscopic properties were due to microscopic properties of the foams; however, the precise mechanism(s) responsible continue to be enigmatic.


 

Student Author(s): 

Nomina, Jessica              

Department(s):

Animal Science; Biological Sciences

Research Mentor(s)

Kimberly Ange-van Heugten/Animal Science

Title of Presentation:

Pet Relinquishments at Second Chance Pet Adoptions

 

                       

Thousands of pets are returned to animal shelters and rescue facilities each year. While studies have evaluated animal adoption and return rates, there is not published data specific to Wake County, NC. Therefore, we conducted a study using records from Second Chance Pet Adoptions (SCPA), a non-profit rescue in Raleigh, NC. Adoption records were used to gather information about pets returned to SCPA after adoption. These records were available for cats from 2003 though 2008 and from 2000 through 2008 for dogs. About 90% of the dog and 65% of the cat records contained a questionnaire completed by the owner surrendering their animal; thus, providing SCPA with reasoning in their decision to return the animal(s). This information can be helpful for SCPA employees to use in assessing an animals’ future adoptability. In the 6 years studied, 136 cats out of 2364 (6%) adopted were returned. Total adoptions for dogs are not known for all 9 years, but 23 of 733 (3%) dogs adopted during the last 5 years were returned. It should be noted that some adopters may have returned their animals to other facilities and therefore our numbers may not include all returns. The most common reason for dog returns was due to aggression, territoriality, and/or owner fear (23%) while asthma and/or allergies was the most common reason for cat returns (15%). In close second for dogs was moving (18%) and improper elimination and litter box issues for cats (14%). Dog returns averaged 9 ± 6.9 per year while cats averaged 23 ± 14.2 cats per year. These results provide valuable information to assist people adopting pets to make informed decisions on matching their lifestyles with life-long pets.         

 


 

Student Author(s): 

Parkins, Holly E.                             

Department(s):

Animal Science

Research Mentor(s)

Charlotte E. Farin/Animal Science              

Eric Alexander/Animal Science    

Elizabeth C. Compton/Animal Science

Title of Presentation:

Effectiveness of Heifer Plus for Gender Preselection of Bovine Embryos Produced In Vitro

 

 

Sex selection of cattle is an important biotechnology that can improve the economics of dairy operations. In the 1980s it became possible to sex semen to allow selection of offspring gender at the time of breeding.  The major commercial procedure for semen sexing is Fluorescence Activated Cell Sorting (FACS).  “Heifer Plus” is a semen sexing product that purports to increase the ratio of female offspring produced at a cost lower than FACS systems.  The purpose of this project was to determine if Heifer Plus-treated semen used in an in vitro fertilization system would result in an increase in the number of female embryos produced compared to untreated control semen.  Female gametes (COC) were recovered and matured in culture.  After maturation, COC were inseminated with sperm pretreated with either Heifer Plus or control procedures.  After fertilization, COC were cultured and the proportion of embryos developing to the morula and blastocyst (M+B) stages was assessed. The sex of these embryos was determined based on PCR analysis using Y-chromosome specific primers.  Development to the M+B stages was significantly lower (16%; 19/116) in the Heifer Plus group compared to controls (27%, 36/133; P<0.05).  There was no difference in the proportion of female embryos produced in the Heifer Plus group was (7/10, 70%) compared to the untreated control group (19/34, 56%; P>0.05).  In conclusion, Heifer Plus treatment of sperm was detrimental to the development of embryos in vitro and was not effective in increasing the proportion of female embryos produced compared to untreated sperm. 

 

 


 


 

Student Author(s): 

Patel, Rushil V.                                

Department(s):

Molecular Biomedical Sciences

Research Mentor(s)

Prema Arasu/Molecular Biomedical Sciences

Title of Presentation:

Zoonotic Diseases of Current Importance to Gujarat, India

 

 

Globalization has resulted in greater interconnectedness with increased air travel as well as trade in food and other products with the associated risks of transporting infectious agents.  Climate change, deforestation, and migration of people from rural to urban settings have further increased the cross-exposure of humans with new plants, animals, and the diseases that plague them. Consequently, zoonotic diseases (i.e. those transmitted between humans and animals) now represent almost 75% of new and emerging infectious diseases (EID). Recent epidemiological studies suggest that India is a hot spot for EID (Jones, K.E., et al. 2009. “Global trends in emerging
infectious diseases.” Nature* *451: 990-994).  The focus of this study was to assess the available literature and generate a review of the profile of zoonotic diseases in a representative state of India, Gujarat, given its relative progressivesness, public health infrastructure and access to pidemiological data. The National Center of Biotechnology Information PubMed database was searched for scientific papers relevant to zoonotic disease within the past ten years. Key words used in the search included “India,” “Gujarat,” “zoonotic, “infectious,” “diseases,” and “zoonoses.” Findings were also supplemented with epidemiological data provided by the Gujarat State Department of Public Health. Factors examined for each disease included disease profiles, epidemiology (e.g. transmission, vectors, etc.), and prevalence in India and specifically in Gujarat. Eight major diseases are described – plague, leptospirosis, anthrax, avian influenza, rabies, anthrax, Japanese encephalitis, and dengue fever. The dynamic nature of the world today has made it possible for diseases to jump from areas of endemicity to regions untouched by them such that foreign or transboundary diseases are now of concern for health authorities in all countries, including the U.S. 


 


 

Student Author(s): 

Porter, Daniel K.              

Smith, Isaac M.

Matroni-Rakes, Maureen D.

Clements, Ben R.            

Vipond, Weston K.                                        

Department(s):

Biological and Agricultural Engineering

Research Mentor(s)

J. Mark Rice/Biological and Agricultural Engineering 

Title of Presentation:

Trailer-Mounted Mixer Design For Combining Hog Lagoon Sludge and Biomass

 

 

Due to the high environmental impact of the hog farming industry, waste management practices are concerns of high priority.   Hog waste disposal is typically carried out through the use of anaerobic lagoons.  Over the life of a hog lagoon, the dead anaerobic bacteria cells build up within the lagoons.  Hog producers must monitor and report the sludge accumulation level in the lagoon on an annual basis.  Once threshold levels get too high a sludge management plans must be developed.   Previous research has focused on combining this cell build up, otherwise known as sludge, with leftover biomass cotton stalks from crop fields in order to create compost for plant nursery applications.  These methods were proven to be a highly effective alternative for hog waste disposal.  With high transportation cost and no guarantee that a cotton field will be located near the lagoon, more readily available compatible materials were identified and tested. Coastal Bermuda hay was chosen as the biomass material due to its absorptive properties and because it is readily available at most hog farming operations in North Carolina.  The current design implements the use of a PTO-driven, tractor-pulled mixing container. This design was intended to reduce material transportation, handling costs and manual labor necessary for the alternative method of hog waste disposal.  The goal was to reduce the cost of production with these savings in order to increase the economic viability of already proven processes.


 


 

Student Author(s): 

Reynolds, Casey

Felice, Renee

Mendenhall, Heather

Meng, Catherine                                            

Department(s):

Food, Bioprocessing, and Nutrition Sciences

Research Mentor(s)

Brian E. Farkas/Food Science

Title of Presentation:

Coffee Flavored, Dairy Based, Probiotic Beverage

 

 

Probiotics are defined as microorganisms that if consumed daily at 10^6 CFU/ml or greater have been shown to exert beneficial health effects, such as improved gastrointestinal health, reduced risk of certain cancers, and enhanced immune system, in the host.   Currently, Lactobacillus acidophilus, Lactobacillus casei, and Bifidobacterium ssp., are the most commonly used cultures to make probiotic dairy products.  The goal of this research was to develop a coffee flavored, milk-based beverage, containing probiotics at a minimum of 10^6 CFU/ml during 21 days of refrigerated storage.  The proposed beverage, Liven Up!, would be a competitive alternative to current probiotic containing products such as yogurt and would be able to be produced at any dairy facility.  A preliminary experiment was conducted by inoculating currently available beverages similar to the proposed beverage with Lactobacillus acidophilus to determine if coffee and milk based beverages would support survival of the culture. All beverages had a probiotic count of 10^7 CFU/ml or greater after 21 days. Based on these results, four test formulations were developed holding sucrose, carrageenan, and coffee concentrate amounts constant while altering the milk-fat and addition of a prebiotic, fructooligosaccaride.   Survival over a 21 day period of a Lactobacillus acidophilus culture inoculated at a minimum of 10^6 CFU/ml in each test formulation was determined, while also monitoring pH and viscosity. Fourteen days into the study the only formulation to have plate replicates with 10^7 CFU/ml or higher was that containing 3% milkfat and the prebiotic.  A 50 gallon batch of this formulation was produced in the NCSU dairy. The product will be used in a consumer acceptance test to determine overall consumer likability of the formulation. 

 


 

Student Author(s): 

Riaz, Shahbaz A.                                            

Department(s):

Biological Sciences, Food Science

Research Mentor(s)

Gerald Huntington/Animal Science

Title of Presentation:

The Effects of Forage Treatments on Nitrogen Metabolism of Beef Steers

 

 

The objective of this study was to assess the effects of forage treatments on Nitrogen (N) metabolism of beef steers.  The treatments were three different types of tall fescue fed to the steers, which were endophyte-infected, ednophyte-free, and novel-endophyte.  The urine was collected from steers that had been infused with 15,15N urea isotope at a known rate into the blood stream.  Urine samples were collected from 48 to 56 h after the isotope infusion began.  The samples were diluted to a final volume of 4 mL with deionized water.  Then, 15,15 N urea, 15,14 N urea, and 14,14 N  was converted into N2 gas in a helium environment by a monomolecular, chemical reaction with lithium hypobromide.  Finally, the samples were analyzed using a mass spectrometer.  The treatments effects were measured in various urea cycles.  We adjusted the samples for N intake in order to determine if forage factors other than Nitrogen intake were affecting urea kinetics.  The treatments effects were found in fecal Nitrogen output, urea entry rate into the body (UER), the gut entry rate of urea (GER), and return of urea to Ornithine cycle (ROC).  Compared with endophyte-free or novel-endophyte, endophyte-infected fescue decreased N digested (43 vs. 51 g/d, P 0.04), UER (56 vs. 138 mmol N/h, P < 0.06), GER (47 vs. 128 mmol N/h, P < 0.05), and ROC (6.9 vs. 28.3 mmol N/h, P < 0.08).  Treatments did not affect (P < 0.70) urea N excretion in urine or GER when expressed as a proportion of UER.  Therefore, the novel-endophyte does not interfere with the metabolism of a steer like a regular endophyte does while providing the same benefits toward urea metabolism a regular endophyte provides.  Hence, making the novel-endophyte a very good substitute in place of traditional fescue feeds containing endophyte. 

 

 


 

Student Author(s): 

Riaz, Shahbaz A.

Shin, Jae W.

Holcomb, Jen

Smathers, Sarah A.                                       

Department(s):

Food, Bioprocessing, and Nutrition Sciences

Research Mentor(s)

Brian E. Farkas/Food, Bioprocessing, and Nutrition Sciences

Title of Presentation:

Production, Analysis, and Evaluation of a Fermented Soy Beverage


           

According to the United States Department of Health and Human Services, over 9.2 million people suffer from cancer, osteoporosis, menopausal symptoms and inflammation of the arteries. Some studies have shown that isoflavones, found almost exclusively in legumes such as soy, may help reduce the incidence of these conditions. Additional studies have shown the bioavailability of isoflavones to increase when broken down to their subunits through fermentation. It would be advantageous to develop a fermented soy beverage to capitalize on the known health benefits that are associated with fermented soy. The goal of this study was to develop a fermented soy beverage, which contains a higher concentration of bioavailable isoflavones than soymilk. Variables in the experimental design for the production of fermented soymilk included microorganism and sugar concentration. Soymilk fermentation was carried out to better understand how these factors contribute to the breakdown of isoflavones. The fermentation of soymilk took one to two days, depending on the microorganism and the growth conditions, such as temperature and the amount of oxygen present. Once fermentation was completed, the isoflavone subunits were measured using high-performance liquid chromatography. Development of a fermented soy beverage that is acceptable to consumers would be of great interest in the fields of human health and nutrition. This research will be important to companies interested in further developing the technology and marketing of a fermented soy beverage with greater isoflavone bioavailability than soymilk to consumers.


 

Student Author(s): 

Schweizer, Nikki M.                        

Department(s):

Animal Science

Research Mentor(s)

Scott Whisnant/Animal Science

Title of Presentation:

Residual Feed Intake and links between the Levels of T3, T4, IGF-I, Progesterone, and Testosterone in Beef Cattle     

 

 

The largest expense for beef cattle producers is feed cost; therefore, ways to increase feed efficiency will greatly impact the profitability of the beef industry. This study explores how efficiently certain beef cattle use their feed. Residual feed intake (RFI) is used, in this study, to determine efficiency. These animals are then blood-tested for certain hormones to detect which hormones may be linked to a higher efficiency, including T3, T4, testosterone and progesterone. The main objective is to determine if any of these hormones can then be supplemented to produce a more efficient animal.  Blood samples were taken from a group of bulls and heifers whose RFI was being collected. The hormone levels were measured by radioimmunoassays; these results were then compared to the RFI data. These computations determined correlations between the level of the hormones and RFI and other feed efficiency measures. The results showed that T4 and T3 were also correlated highly with DMI. RFI was correlated with DMI at a rate of r= 0.65. T4 was correlated at r= 0.29 with ADG, and was heritable at 0.51. Progesterone and testosterone had no correlation. The conclusions reached based on the results were different than expected. Rather than finding a way to supplement to gain efficiency, we found a low-cost way to calculate RFI. This is a successful finding because gathering the data of RFI is costly and time consuming. Other feed efficiency research will be greatly impacted by this finding because they can save time and money; though, we did not find a clear way to supplement in order to gain efficiency. 

 

 


 


 

Student Author(s): 

Sigal, Halli D.

Department(s):

Animal Science

Research Mentor(s)

Joe P. Cassady/Animal Science

Title of Presentation:

Coat Shedding Estimation among Angus Cows and Establishing a Working Score System

 

 

An adequate scoring system is one that measures a relevant trait, has an all-encompassing scope, and is eclectic in its application. The objective of this study was to estimate variation in hair coat shedding in cattle and to establish a scoring method that adequately assesses shedding efficiency. Data were available from 304 registered Angus cows sired by 41 bulls from the North Carolina State University Historic Angus Herd. Cows were grazed on pastures which were predominantly endophyte infested fescue. Over two years, hair coats were scored by two technicians on predetermined dates beginning in March 2007 and approximately every 30 days there after until July. Each animal’s coat shedding status was scored on a scale from 1 to 5. A score of 1 signified a slick, short summer coat, while a 5 signified a full winter coat. A score of 3 indicated that half of the winter coat had been shed, with scores of 4 and 2 as intermediate levels of coat shedding. Productivity of cattle was assessed in terms of calf weaning weight (kg) and body condition score. In March, all cows had a hair coat score of 5, and weaning occurred in July, indicative of a sufficient timeframe of study with the trait measured prior to shedding and after the point of relevance. Using the mixed procedure of SAS, calves from dams that began shedding by May were concluded to be 8.2 ± 3.9 kg heavier at weaning (P<0.04) than calves from later shedding cows. Our hair coat scoring system is important in its application to farmers by providing a way to evaluate relative future cow productivity and to scientists by providing a new variable for study and comparison. Further collection and analysis of hair shedding data will be needed to confirm these results.   


 


 

Student Author(s): 

Stern, R. Allysa

Department(s):

Animal Science

Research Mentor(s)

Shannon E. Pratt-Phillips/Animal Science

Title of Presentation:

Effect of Dietary Energy Intake on Digestibility in Mature Horses

 

 

Several life threatening conditions, such as colic and laminitis, are associated with high rates of feed intake in horses.  This study was conducted evaluate the apparent digestibility of dry matter (DM), crude protein (CP), digestible energy (DE), and acid-detergent fiber (ADF), when feed at different rates of energy intake.   Eleven horses were initially fed maintenance diets of 100 percent of their daily energy requirements.  The horses were then assigned diets of 70, 100, or 130 percent of their daily energy requirements to collect comparative data on the effects of varying rates of intake on digestibility.  Fecal collections were performed when all horses were fed maintenance diets, as well as 10 days after the different diets were assigned.  Total fecal and urine output was collected for four days by fitting each of the horses with harnesses and equine “diapers.”  Fecal samples were collected and weighed every 24 hours for the last three days.  Sub samples collected from each day were dried at 55 degrees Celsius to constant weights to determine DM.  Homogenized samples were composed for day 0 and day 10 for analysis of CP, DE, and ADF.  Repeated measurements ANOVA were used to determine the effects of treatment (gain, lose, or maintenance) and day (0 vs. 10) on the apparent digestibility of DM, CP, DE, and ADF.  In terms of CP analysis, ANOVA revealed a significant overall treatment effect when ignoring time, but no significance between the different treatment groups when comparing day 0 to day 10.  DE revealed a significant treatment by time interaction (P=0.0335) such that the lose group had lower energy digestibility than both maintenance and gain (gain vs. lose P<0.001 and maintenance vs. lose P<0.01).  Similar results were seen in DM and ADF.  Additional research would be required to fully explain the results of this study.   


 

 


 

Student Author(s): 

Tyndall, James M.

Chitwood, M. Colter

Department(s):

Animal Science

Research Mentor(s)

Shannon Pratt-Philips/Animal Science

Christopher S. DePerno/Fisheries and Wildlife Sciences

Title of Presentation:

Leptin Radioimmunoassay Validation and Correlation to Body Condition in White Tailed Deer

 

 

Leptin is an adipose hormone that plays a key role in regulating energy intake, appetite, and metabolism and has been found to circulate at levels proportional to body fat. The objective of this study was to validate a radioimmunoassay for leptin in White Tail deer serum and to determine if a correlation exists between adiposity and leptin concentration. This would be of importance because nutritional condition could be assessed from blood samples collected during field studies, instead of the traditional methods that are available only from dead animals. Blood, serum, body condition and femur score samples from thirty doe and five bucks were collected in July 2008. The Linco Multi-Species Leptin RIA Kit was used to quantitate leptin concentration in the deer serum. The kit standards were diluted to accommodate low concentrations found in deer serum. The immunoassay was validated through repeatability and serial dilution techniques. Intraassay variation of leptin concentration was 6.45% and interassay variation was 19.16%. Serial dilution resulted in a linear curve with a slope of 0.019 and a Pearson correlation coefficient of .99. Unpaired t-tests were used to compare two groups and ANOVA was used to compare leptin concentrations in more than two groups. There was no correlation between leptin and age, condition score, femur score, kidney score, kidney fat index, or marrow fat index. There was also no difference in leptin concentrations between does and bucks, across condition scores or across kidney scores. It is likely that the number of animals were too small to detect significant trends, nor were there adequate numbers of animals across all condition scores. There was however, a significant difference in the amount of serum leptin between 15 lactating and 15 non-lactating doe (P=0.22). This is consistent with previous work, as leptin concentrations have previously been found to be lower post partum. 

 

 


 

Student Author(s): 

Watson, Andrea G.                         

Department(s):

Animal Science

Research Mentor(s)

Gerald B. Huntington/Animal Science               

Title of Presentation:

Diet Digestibility and Efficiency in Beef Cattle

 

 

The objective of this study is to predict dry matter (DM) intake and apparent DM digestibility (DMD) from near-infrared reflectance spectroscopy (NIRS) of bovine fecal samples.  NIRS can be very useful in examining bulk samples with little or no preparation.  The technology utilizes the near infrared region of the electromagnetic spectrum and is based upon molecular overtone and combination vibrations.  Instrumentation includes a light source, a detector, and a prism, or other dispersive element. Fecal samples from 69 Angus bulls fed a corn silage-based diet were collected over an 84-day period. A digestion trial was conducted with 12 beef steers to predict dry matter (DM) intake and apparent DM digestibility (DMD) of the diet.  Fecal samples were dried, ground, and scanned by NIRS.  These spectral data were added to 2006/2007 data from similar animals and diet to predict DM intake (percent of body weight [BW]) and DMD. The bulls' DM intake in September (2.43±0.22%), was greater (P < 0.01) than intake predicted by the 2006/2007 equation (1.85±0.22% ), and greater (P < .01) than intake predicted by an equation that included 2008 data (2.30±0.22 % ). The bulls' DM intake in November (2.29±0.22 %) was greater (P < 0.01) than intake predicted by the 2006/2007 equation (2.08±0.13%), but similar (P <0.48) to intake predicted by an equation that included 2008 data (2.30± 0.13%). The steers' DMD was 70.5±3.5 %. Predicted DMD with the 2006/2007 equation (69.3±2.1 %) was lower (P < 0.01) than measured. Predicted DMD with an equation that included some 2008 data (69.8±3.3 %) was not different (P < 0.30) from measured.  The potential does exists for accurate prediction of intake and digestibility by NIRS. 

 


 


 

Student Author(s): 

White, Stacey M.                             

Department(s):

Animal Science

Research Mentor(s)

Matthew H. Poore/Animal Science

Title of Presentation:

Influence of Sampling Method and Plant Part on Nutritional Analysis of Corn Stover

 

           

In 2007-2008 North Carolina experienced extreme drought, forcing producers to use alternative feeds, such as corn stover, to feed their herds during winter. The purpose of this work was to determine nutritional value of different corn plant fractions and to determine if techniques used to sample hay work on corn stover. In experiment 1 different sampling methods were used on stover and hay. Two different types of commercial hay samplers were used, and compared to a cross-section cut from the bale. Crude protein (CP) and NDF both showed an interaction between forage type and sampling method. CP and NDF of corn stover averaged 3.28, 83.7; 3.61, 82.95; and 3.58, 82.96%; and hay averaged 12.47, 52.43; 13.89, 47.83; and 13.81, 47.74%, for cross section, sampler 1 and sampler 2, respectively. Experiment 2 was done to determine the amount and nutritional value of each component of a mature corn plant. Whole corn plants were collected from four field replicates and separated into cobs, husk and silk, grain, upper stalk, lower stalk, and leaf.  Each component was analyzed for nutritional fractions. Corn plants were 9.5% cob, 42.7% grain, 6.8% husk, 17.0% leaf, 18.4% lower stalk, 5.7% upper stalk. Grain had the highest CP and lowest NDF of all components (9.0 and 10.6%, respectively). Leaf was next highest in nutritional value (6.1% CP and 76.2% NDF) while cobs had the lowest nutritional value (2.1% CP and 88.0% NDF). Husk, upper stalk, and lower stalk were intermediate with 4.2, 3.6, and 4.1% CP and 84.9, 83.1, and 83.1% NDF respectively. Both commercial probes gave representative samples of corn stover. All components of the corn plant were indicative of low quality forage as compared to grass hay. The data collected from these experiments may be used for future analysis of corn stover as an alternative feed.

 

 


 

Student Author(s): 

Whitener, Gregory S., Jr.              

Department(s):

Animal Science

Research Mentor(s)

Matthew H. Poore/Animal Science

Title of Presentation:

Effect of Wet vs. Dry Baling on Nutritional Value of Corn Stover

 

           

The summer of 2007 brought about intense drought conditions all across the state of North Carolina.  During the drought it became evident that alternative feedstuffs were needed for cattle.  As part of the relief program in coordination with the NCDA and CS, a research project was completed to test the effectiveness of corn stover as an alternative feedstuff.  This project tested the hypothesis that the corn stover when baled immediately after cutting (wet), would heat, causing a decrease in nutritive value compared to stover baled after curing (dry).  Twenty-seven round bales (15 wet and 12 dry), were sampled the day they were baled and again two and a half months later to test the effects of storage.  The wet bales (70.9% DM), reached a maximum of 61.9°C 96 hours after baling, while the dry (89.9% DM), reached a maximum of 42.3°C 24 hours after baling.  After storage the % DM recovered tended to be higher (p=.13) for dry than wet stover (99.7 vs. 98.5%, respectively).  The NDF was significantly higher (p=.0003) in wet compared to dry (85.8 vs. 83.8%, respectively); which made cell content lower (p=.0003) in wet compared to dry stover (14.2 vs. 16.2%, respectively).  The ADF was significantly higher (p<.0001) in wet compared to dry stover (54.4 vs. 51.7%), as was the lignin (p=.008) which was 6.6 vs. 6.3%, respectively.  Hemicellulose was higher (p=.003) for dry compared to wet stover (32.4 vs. 31.3%).  Cellulose was somewhat higher (p=.02) in wet than dry stover (45.1 vs. 44.0%).  The OM and CP did not change due to moisture level.  The components that differed greatly between the wet and dry bales were the NDF, cell contents and ADF.  However, compared to hay baled at these moisture levels, the nutritional value change of the stover was minimal. 


 


 

Student Author(s): 

Willams, Nicholas S.       

Department(s):

Forestry and Environmental Resources 

Research Mentor(s)

Bronson P. Bullock/Forestry and Environmental Resource 

Title of Presentation:

Detecting Allometric Trends in Differing Levels  of Genetic Control in Juvenile Loblolly Pine

 

 

A study was conducted on the Loblolly Pine Genetics x Spacing x Thinning trial on the Coastal Plain of North Carolina to make comparisons between genetic families on an individual-stem and stand-level basis. Measurements were taken on each level of genetic control represented in the study to determine the volume per stem for comparison. This study seeks to determine if allometric trends, in differing levels of genetic control in juvenile loblolly pine, as early as age two, can be detected.  Data collection on elite genetic loblolly pines at early ages of growth will help to develop growth rankings at early ages.


 


 

Student Author(s): 

Winslow, Benjamin L.

Department(s):

Animal Science

Research Mentor(s)

Joseph P. Cassady/Animal Science           

Title of Presentation:

Relationships among Feed Utilization, ADG, Behavior, and Carcass Ultrasonic Measures in Angus Heifers

 

 

The objective of this study was to evaluate relationships among feed utilization, backfat, rib eye area, temperament, and frame size in Angus heifers. Data were collected over 3 yrs (2006-2008) from females raised at the Upper Piedmont Research Station in Reidsville, NC. Heifers (n = 156) began the feeding trial at age 299 ±  2.2 d, weighing 270 ± 3.5 kg. Heifers were allowed a 2-wk period of adaptation to Calan® gates and the roughage-based ration (target gain rate of 1 kg/d). Following adaptation, heifers began an 84 d test. Feed offered was recorded daily and body weights were taken every 14 d. Linear regression of weight on time was used to estimate ADG. Residual feed intake (RFI) was calculated with a model including the dependent variable DMI/d, year as a fixed effect, and regression covariates 42-d mid-weight and ADG. Means and SE for ADG and DMI were 0.93 ±  0.014 kg and 6.70 ±  0.107 kg/d, respectively. Average feed conversion ratio (FCR; DMI/d /ADG) was 7.41 ± 0.157. At the beginning, middle, and end of the test chute exit velocity (EV), chute temperament scores (TS; TS = 1 = most docile to TS = 5 = highly agitated), ultrasound scans, and hip heights were recorded. Partial correlation coefficients adjusted for year were found to be 0.30 (P < 0.01) between RFI and FCR and 0.40 (P < 0.01) between RFI and DMI/d. No phenotypic correlations between RFI and ultrasonic measurements of body composition, hip height, TS, or exit velocity were statistically different from zero. Heritability of RFI, ADG, DMI, and FCR, and genetic correlations among these traits, were then estimated.                      

 

 


 

Student Author(s): 

Wray, Shequenta L.

Department(s):

Animal Science

Research Mentor(s)

Sheila K. Jacobi/Animal Science

Jack Odle/Animal Science             

Title of Presentation:

Impact of Polyunsaturated Fatty Acids on Inflammation in Porcine IPECJ2 Cells

 

 

According to the USDA (2006) 83% of all swine farms surveyed have significant problems with enteric diseases, there by contributing to considerable economic loss to the industry. Dietary intervention is a potential target for modulating enteric inflammation. In fact, dietary polyunsaturated fatty acids (PUFA) are known to play a role in regulating inflammation. Therefore, the objective of this study was to determine if PUFA supplementation to inflammatory challenged neonatal enterocytes would alter proinflammatory immune response. Porcine jejunal epithelial cells (IPECJ2) were grown on transwell inserts to develop cell polarization which occurs in intestinal epithelium. The IPECJ2 cells were supplemented with 30 uM arachidonic acids (ARA) and eicosapentaenoic acid (EPA) for 96 h to enrich the phospholipid membranes of the cells with the fatty acids (FA). Following the enrichment period cells were stimulated with 10 ng/ml bacterial flagellin on the basolateral side for either 0, 1, 2, 4, 8, 16 or 24h to stimulate inflammation. At the given time points cells were harvested for RNA analysis of tumor necrosis factor alpha (TNF-alpha) and basolateral media were collected to analyze TNF-alpha secretion. Following the 96 h FA enrichment period ARA and EPA incorporation increased from 0.96 to 5.47 and 0.025 to 1.23 percent of FA, respectively (P<0.05). Additionally, in cells enriched with ARA, prostaglandin E2 was significantly elevated (from 15 ng/ml to 80 ng/ml; P<0.05) compared to cells grown in control media. TNF-alpha mRNA expression was numerically increased ~2-fold from 0 to 24h, and ARA and EPA treatment overall increased TNF-alpha mRNA expression. TNF-alpha protein secretion was inversely related to the mRNA abundance. There was decrease in protein secretion from time 0 to 24 h (P<0.05), and ARA numerically decreased TNF-alpha secretion compared to control (P=0.08). In conclusion, PUFA have the potential to modulate proinflammatory immune response in IPECJ2 cells.

 


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Last modified March 2009 by Sharon E. Hunt, WordHunting